MOVIDA SYDNEY

Wining and Dining > Restaurants, Cafes and Bars

serving Spanish tapas and shared plates... But it worked. MoVida launched to critical acclaim, with chef Frank Camorra and his team introducing Melbourne – and Australia – to Spanish tapas and raciones.

The guys kick-started the trend for shared plates in Melbourne and are still setting benchmarks at Original, Aqui, Next Door, and Bar Tini. Each venue is unique, but they share a philosophy of celebrating Spanish produce, food, and culture through Australian produce, food, and culture, respecting both but constrained by neither.

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